I’m not posting this because it’s the best thing I’ve ever cooked but I’m posting it because I just thought it was a bit exciting. I’ve wanted to try making onion bhajis for years and finally got round to it with Josh the other day. We combined a few recipes from online but didn’t use the right flour and didn’t exactly follow the right method. So they weren’t the best onion bhajis I’ve ever tasted but they were definitely passable, and a good place to start. I will make it my ambition this summer to perfect it and eventually get a recipe up.
Quiche is another thing on a long list of things I’ve wanted to make for ages but never got round to. I ended up on YouTube one day watching this video, and the guy just made it look so easy that I thought I ought to try it.
It was pretty easy apart from a couple of super-sticky dough issues, and the filling came out really well – the custard part was great. I put two of my favourite things in – bacon and leek – so it couldn’t go too far wrong. Another great summery lunch.